Every dish at Southern Craft Restaurant & Bar is a guaranteed must-have! From the short-rib ramen and chicken katsu, to all of the fresh sushi platters, it makes Osawa a go-to restaurant in Parkersburg, WV for many locals. We hold ourselves to the highest standards, which gives us pride in being a consistently great and clean place for customers to order takeout from or dine-in at.
Our Menu
Peruvian ceviche, cebiche, sebiche, or seviche is a traditional dish widely eaten in Peru, specially for summer and celebrations such as Fiestas Patrias. The method of preparing it is different to that of ceviche in other countries, using lime juice, fish, sweet potatoes and other foods.
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An empanada is a type of baked or fried turnover consisting of pastry and filling, common in Spain, other Southern European countries, North African countries, Latin American countries, and the Philippines. The name comes from the Spanish empanar, and translates as ‘breaded‘, that is, wrapped or coated in bread.
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“ Ordered after a long day exploring the city and I was very impressed! The food was ready in 10 min and it was all very delicious. We had spring rolls which were crispy and tasted very good. We also had the chicken fried rice which was top notch. Lastly we orders the Chicken and it was PHENOMENAL!! I’ve never tasted anything like it! I would travel back to the city just to have it. Amazing!! ”
“ FAR superior to Ollie’s’just down the street. We eat Suzchuan all the time and we really like this place. This is a NO tipping restaurant which is a new trend. We ate for 2 for 68! Yummy place......The best food and the red wine was great! ”
“ We are Irish, four of us ate here, very well. We shared two starters between us and had four main courses plus one TsingTao beer for $112. We were all very happy with our food - one of our party had a duck fried rice and found it a little bland. I had shredded pork with spicy garlic. Mmmmmm! Would definitely recommend! ”
